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Indirekte Grillning | GrillChief.dk
Home / Grill metoder / Indirekte Grillning

Indirekte Grillning

Ved indirekte grillning, skal briketterne fordeles i to kul bakker i hver sin side, og en dryp bakke i midten, hvor ens kød bliver placeret over.

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Sådan sætter du grillen op til indirekte grillning m. drypbakke og briketter: Video 1:

Video 2:

 

 

 

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